Marco Rossi
Head Pizzaiolo
With 18 years honing his craft in Naples and Los Angeles, Marco brings authentic Italian technique to every mod pizza dough he stretches by hand.
Discover the people, values, and journey behind mod pizza — Los Angeles's favorite destination for handcrafted, customizable pizza made fresh daily.
It all began with a simple belief: everyone deserves a pizza made exactly the way they want it. When Scott and Ally Svenson founded Mod Pizza in Seattle in 2011, they set out to create more than just a restaurant — they wanted to build a community around food, people, and purpose.
The concept of mods pizza was revolutionary: a fast-casual model where customers could choose every topping, every sauce, and every crust style, all baked in under five minutes. Fresh. Affordable. Endlessly personal. That spirit quickly resonated across the country.
Today, Mod Pizza serves millions of pizza lovers from our Los Angeles location at 8985 Venice Blvd, bringing the same dedication to craft and community that started it all. Every pizza is still made to order, right in front of you, just the way you love it.
View Our MenuAt Mod Pizza, our values aren't just words on a wall — they guide every decision we make, from how we craft our pizzas to how we treat our team and community.
We believe our team members are our greatest ingredient. When we take care of our people, they take care of every guest who walks through our doors.
Every pizza is made from scratch, every single time. No shortcuts, no frozen shortcuts — just honest ingredients prepared fresh daily in our Los Angeles kitchen.
Mod Pizza is deeply committed to giving back. We partner with local organizations and actively support employment opportunities for those facing barriers to work.
From hand-stretched dough to our signature sauces, every element of your modpizza experience is crafted with intention, skill, and a whole lot of love.
From a single pizzeria in Seattle to a nationwide movement — here's how Mod Pizza grew into the brand you know and love today.
Scott and Ally Svenson open the first Mod Pizza in Seattle, WA, introducing the fast-casual customizable pizza concept. Customers line up for the first time to build their perfect mod pizza.
Fueled by passionate fans, Mod Pizza begins expanding beyond Seattle. New locations open in multiple states as word spreads about the fresh, affordable mods pizza experience.
Mod Pizza earns recognition as the fastest-growing restaurant chain in the United States, surpassing 200 locations while maintaining its commitment to community and quality.
Mod Pizza crosses borders, opening its first international location in the UK, bringing the modpizza revolution to pizza lovers across the Atlantic.
Launching our revamped mobile app and expanded delivery partnerships, Mod Pizza brings the fresh-baked experience straight to your door across Los Angeles and beyond.
Our flagship Los Angeles location at 8985 Venice Blvd. Suite K opens, serving the LA community with full dine-in, takeout, and catering options. The mod pizza mission lives on.
Our Los Angeles team brings skill, heart, and a genuine love for great food to everything they do — from kneading dough to welcoming every guest.
Head Pizzaiolo
With 18 years honing his craft in Naples and Los Angeles, Marco brings authentic Italian technique to every mod pizza dough he stretches by hand.
Culinary Director
Layla leads our menu innovation — crafting the seasonal specials and signature sauces that make every modpizza visit a delicious surprise.
Community Manager
DeShawn keeps Mod Pizza connected to the heart of Los Angeles — building partnerships, organizing events, and ensuring every neighbor feels welcome.
General Manager
Sofia oversees the daily heartbeat of our Venice Blvd. location, ensuring every guest leaves happier than they arrived — and already craving their next pizza.